Seriously Good Soups

BOOK SUMMARY

A steaming bowl of soup can be the most comforting meal. With 60 simple, nourishing and delicious recipes, Seriously Good Soups contains a recipe for every season and appetite.

Starting with the basics, discover essential recipes for stocks to imbue your soups with flavour, along with hints and tips for flavouring, seasoning and thickening your dishes. Discover toppers like croutons, drizzles and nuts and seeds to add a sprinkle of something special.

ABOUT THE AUTHOR

Rebecca Woods is a food stylist and recipe developer based in Hastings. She spent many years editing cookery books before deciding she would much rather be cooking. Her styling work has appeared in the national press and brand advertising campaigns, as well as in many cookbooks.

PRAISE

Seriously good soups that are good for body and soul

PRODUCT INFORMATION

Hardcover
160 pages
Non-fiction
8.5 in H | 6.6 in W | 0.7 in T | 1.3 lb